Side Dish

Oriental Ramen Cole Slaw is for Side Dish.

Oriental Ramen Cole Slaw takes 10 minutes to prepare.

Oriental Ramen Cole Slaw takes several minutes to cook.

Oriental Ramen Cole Slaw makes 10 servings.

The ingredients for Oriental Ramen Cole Slaw are:

SALAD
1 bag Classic cole slaw mix
1 pkg uncooked Oriental Ramen Noodles Crushed, (season pack reserved for dressing)
1/2 cup sunlfower seeds
1/4 cup sliced almonds

DRESSING
1/2 cup olive oil
1/4 cup apple cider vinegar
1/2 cup sugar or splenda
1 pkg oriental season (from ramen noodles)

Here is how you make Oriental Ramen Cole Slaw:

In a large bowl combine bag cole slaw, crushed raw ramen noodles, sunflower seeds, and almonds giving them a light toss. In a small bowl mix olive oil, apple cider vinegar, sugar/splenda and season pack until sugar and season pack dissolves (or I just mix dressing in measuring cup). Pour dressing on salad and toss until well coated and serve. If preparing ahead for pot luck keep salad and dressing in seperate containers until ready to serve so crushed noodles don't get soggy. Number of Servings: 10Recipe submitted by SparkPeople user MACKC390.

The nutritional information for Oriental Ramen Cole Slaw is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 213.5

• Total Fat: 15.4 g
• Cholesterol: 0.0 mg
• Sodium: 106.4 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 2.0 g
• Protein: 2.4 g

The dietary needs meet for Oriental Ramen Cole Slaw is Vegetarian