Side Dish

beef stew soup is for Side Dish.

beef stew soup takes 15 minutes to prepare.

beef stew soup takes 60 minutes to cook.

beef stew soup makes 10 servings.

The ingredients for beef stew soup are:

Beef, round steak, 16 oz
*Potato, raw, 1 cup diced
Carrots, raw, 1 cup, chopped
Sofrito Sauce, 1 tbsp
goya sazon, 1 serving
goya adobo, 1 serving
Garlic powder, 1 tbsp
Barilla Plus Angel Hair (uncooked), 4 oz
Tomato Soup, 1 cup
Water, tap, 4 cup (8 fl oz)

Here is how you make beef stew soup:

cook beefadd all dry ingredientsonce beef is cooked add vegetables and pastaNumber of Servings: 10Recipe submitted by SparkPeople user YANI40.

The nutritional information for beef stew soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 140.1

• Total Fat: 2.6 g
• Cholesterol: 25.9 mg
• Sodium: 195.8 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 1.9 g
• Protein: 13.5 g

beef stew soup is Spanish cuisine.

The dietary needs meet for beef stew soup is Low Fat