Side Dish

Spicy Italian Sausage and Lentil Soup is for Side Dish.

Spicy Italian Sausage and Lentil Soup takes several minutes to prepare.

Spicy Italian Sausage and Lentil Soup takes several minutes to cook.

Spicy Italian Sausage and Lentil Soup makes 6 servings.

The ingredients for Spicy Italian Sausage and Lentil Soup are:

1lb spicy italian sausage (removed from casing)
1.5 large onions, chopped
3 large celery stalks, chopped
2 large carrots, chopped
2 small zucchini, chopped (or 2 large baby zuchini)
6 cups low sodium chicken broth
Two 14.5 cans No Salt Added diced tomatoes
5 cloves garlic, smashed and chopped
2 cups dry lentils, rinsed
1/2 tsp salt
1 tsp black pepper
1 tsp cayenne pepper
1tsp basil
1tsp oregano
1 tsp parsley
1 tsp thyme

Here is how you make Spicy Italian Sausage and Lentil Soup:

Brown sausage, drain fat.Add onions, celery, carrots and zucchini and salt, cooking over medium heat until onions are slightly translucent.Add garlic, cook for 1 minute more.Add remaining ingredients, cover, and cook for 1 hour, or until lentils are tender. If needed, add water for desired consistency.

The nutritional information for Spicy Italian Sausage and Lentil Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 363.1

• Total Fat: 15.9 g
• Cholesterol: 57.3 mg
• Sodium: 1,483.4 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 9.6 g
• Protein: 21.7 g

Spicy Italian Sausage and Lentil Soup is Italian cuisine.