Side Dish

Yemeni Spice - Hawayil is for Side Dish.

Yemeni Spice - Hawayil takes 5 minutes to prepare.

Yemeni Spice - Hawayil takes several minutes to cook.

Yemeni Spice - Hawayil makes 13 servings.

The ingredients for Yemeni Spice - Hawayil are:

3 teaspoons black peppercorns
1 ? teaspoons of caraway seeds
? teaspoon of saffron threads
? teaspoon of cardamom seeds
1 teaspoon of turmeric

Here is how you make Yemeni Spice - Hawayil:

1) Using a mortar or food processor, grind all ingredients except for the turmeric.2) Stir in the turmeric and store in an airtight container.Serving Size: Makes 13 (? teaspoons)Number of Servings: 13Recipe submitted by SparkPeople user CHUCKLES0719.

The nutritional information for Yemeni Spice - Hawayil is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 1.8

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 0.1 mg
• Total Carbs: 0.3 g
• Dietary Fiber: 0.2 g
• Protein: 0.1 g