The recipe Non-Spicy Salsa

Made From Scratch Recipes

Non-Spicy Salsa recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Non-Spicy Salsa!

Non-Spicy Salsa

Non-Spicy Salsa Recipe
Non-Spicy Salsa

Great over Chicken

What Course Is Non-Spicy Salsa?

Non-Spicy Salsa is for Side Dish.


How Long Does Non-Spicy Salsa Recipe Take To Prepare?

Non-Spicy Salsa takes 15 minutes to prepare.


How Long Does Non-Spicy Salsa Recipe Take To Cook?

Non-Spicy Salsa takes several minutes to cook.


How Many Servings Does Non-Spicy Salsa Recipe Make?

Non-Spicy Salsa makes 5 servings.


What Are The Ingredients For Non-Spicy Salsa Recipe?

The ingredients for Non-Spicy Salsa are:

1 Large Cucumber
8 Roma Tomatoes
1 C Cilantro
1 Large Walla Walla Sweet Onion
4 tsp Minced Fresh Garlic
1 Green Bell Pepper
Dash of Lemon Pepper
Dash of Sea Salt


How Do I Make Non-Spicy Salsa?

Here is how you make Non-Spicy Salsa:

Makes 5 Cupsor 5, 1 Cup ServingsServe over Chicken, or other meat or use as a chip and salsa dip. You can add a jalepeno pepper for some zing if you like more spice.Number of Servings: 5Recipe submitted by SparkPeople user KRISTINESTEIN.


What's The Nutritional Info For Non-Spicy Salsa?

The nutritional information for Non-Spicy Salsa is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 44.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.8 g

What Dietary Needs Does Non-Spicy Salsa Meet?

The dietary needs meet for Non-Spicy Salsa is Vegetarian


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