The recipe Spinach Dip (cold)

Made From Scratch Recipes

Spinach Dip (cold) recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Spinach Dip (cold)!

Spinach Dip (cold)

Spinach Dip (cold) Recipe
Spinach Dip (cold)

spinach dip

What Course Is Spinach Dip (cold)?

Spinach Dip (cold) is for Side Dish.


How Long Does Spinach Dip (cold) Recipe Take To Prepare?

Spinach Dip (cold) takes several minutes to prepare.


How Long Does Spinach Dip (cold) Recipe Take To Cook?

Spinach Dip (cold) takes several minutes to cook.


How Many Servings Does Spinach Dip (cold) Recipe Make?

Spinach Dip (cold) makes 15 servings.


What Are The Ingredients For Spinach Dip (cold) Recipe?

The ingredients for Spinach Dip (cold) are:

spinach, sour cream, mayonnaise, water chestnuts, knorr vegetable soup mix (dry)


How Do I Make Spinach Dip (cold)?

Here is how you make Spinach Dip (cold):

mix ingredients together, refrigerate over night, serves an entire party (10-20 people)Number of Servings: 15Recipe submitted by SparkPeople user KDYOGALOVER.


What's The Nutritional Info For Spinach Dip (cold)?

The nutritional information for Spinach Dip (cold) is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 102.4
  • Total Fat: 9.1 g
  • Cholesterol: 16.3 mg
  • Sodium: 174.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

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