Side Dish

Farmers' Market Squash Saute (Kraft Foods) is for Side Dish.

Farmers' Market Squash Saute (Kraft Foods) takes 5 minutes to prepare.

Farmers' Market Squash Saute (Kraft Foods) takes 10 minutes to cook.

Farmers' Market Squash Saute (Kraft Foods) makes 4 servings.

The ingredients for Farmers' Market Squash Saute (Kraft Foods) are:

2 Zucchini, sliced
2 yellow squash, sliced
2 cloves garlic, minced
1 tbsp. olive oil
1/2 cup mozzarella cheese
2 tbsp. fresh basil
2 tbsp. grated parmesan cheese

Here is how you make Farmers' Market Squash Saute (Kraft Foods):

Cook zucchini and squash in hot oil in large skillet on medium heat 3 mins., stirring occasionally. Add garlic; cook 3 mins. or until veggies are crisp-tender. Remove from heat; stir in mozzarella and basil. Sprinkle with Parmesan.Makes 4 servings; 3/4 cup each.Number of Servings: 4Recipe submitted by SparkPeople user SARAHP130.

The nutritional information for Farmers' Market Squash Saute (Kraft Foods) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 97.2

• Total Fat: 6.6 g
• Cholesterol: 10.2 mg
• Sodium: 115.1 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 1.2 g
• Protein: 6.0 g

The dietary needs meet for Farmers' Market Squash Saute (Kraft Foods) is Low Fat