The recipe Carrot and turnip stew

Made From Scratch Recipes

Carrot and turnip stew recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Carrot and turnip stew!

Carrot and turnip stew

Carrot and turnip stew Recipe
Carrot and turnip stew

Yummy!

What Course Is Carrot and turnip stew?

Carrot and turnip stew is for Side Dish.


How Long Does Carrot and turnip stew Recipe Take To Prepare?

Carrot and turnip stew takes 20 minutes to prepare.


How Long Does Carrot and turnip stew Recipe Take To Cook?

Carrot and turnip stew takes 40 minutes to cook.


How Many Servings Does Carrot and turnip stew Recipe Make?

Carrot and turnip stew makes 4 servings.


What Are The Ingredients For Carrot and turnip stew Recipe?

The ingredients for Carrot and turnip stew are:

1 dash Pepper, black
1 tbsp Sunflower Oil
1 small Onions, raw
140 grams Crushed Tomatoes
20 grams Tomato Paste
.5 tsp Salt
250 grams Turnips
300 grams Carrots, raw
1.5 cup (8 fl oz) Chicken Broth or Bouillon


How Do I Make Carrot and turnip stew?

Here is how you make Carrot and turnip stew:

Serving Size:?2 scoopsBrown the choped onion in oil. Add the remaining vegetables, tomato paste, salt and pepper and stir for 5 minutes. add the stock and cook over very low heat until vegetables are tender.


What's The Nutritional Info For Carrot and turnip stew?

The nutritional information for Carrot and turnip stew is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 108.5
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,026.8 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.8 g

What Dietary Needs Does Carrot and turnip stew Meet?

The dietary needs meet for Carrot and turnip stew is Low Carb


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