Side Dish

Sweet Potates w/ fresh Basil and Pecans is for Side Dish.

Sweet Potates w/ fresh Basil and Pecans takes 15 minutes to prepare.

Sweet Potates w/ fresh Basil and Pecans takes 30 minutes to cook.

Sweet Potates w/ fresh Basil and Pecans makes 8 servings.

The ingredients for Sweet Potates w/ fresh Basil and Pecans are:

4 Med Sweet Potatoes, cooked and peeled
2 Tbs Fresh Basil, must be fresh
1/2 C Pecans, chopped
1/2 C Fat Free Half & Half
1/2 C Brown Sugar, packed
2 Tbs Butter, salted
1/2 tsp Nutmeg
1/2 tsp Cinnamon
1/4 tsp Salt
1/4 tsp White or Blk Pepper

Here is how you make Sweet Potates w/ fresh Basil and Pecans:

Bake Sweet Potatoes in Microwave, peel and mash in large bowl then add the following, Basil, Pecans, Half & Half, Brown Sugar, Butter, Nutmeg, Cinnamon, Salt and Pepper. Bake at 350 covered for 20 min, uncovered for 10 min.Can also be served at room temp. after cooking. This dish travels well, keeps well, and eats well. Enjoy. Thanks Mom.Number of Servings: 8Recipe submitted by SparkPeople user J0DIERM00RE.

The nutritional information for Sweet Potates w/ fresh Basil and Pecans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 193.2

• Total Fat: 8.7 g
• Cholesterol: 8.4 mg
• Sodium: 359.4 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 3.0 g
• Protein: 2.4 g