The recipe Roasted Carrots and Sweet Red Peppers with Cilantro
Roasted Carrots and Sweet Red Peppers with Cilantro recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Roasted Carrots and Sweet Red Peppers with Cilantro!
Roasted Carrots and Sweet Red Peppers with Cilantro
- What Course Is Roasted Carrots and Sweet Red Peppers with Cilantro?
- How Long Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Take To Prepare?
- How Long Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Take To Cook?
- How Many Servings Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Make?
- What Are The Ingredients For Roasted Carrots and Sweet Red Peppers with Cilantro Recipe?
- How Do I Make Roasted Carrots and Sweet Red Peppers with Cilantro?
- What's The Nutritional Info For Roasted Carrots and Sweet Red Peppers with Cilantro?
- What Type Of Cuisine Is Roasted Carrots and Sweet Red Peppers with Cilantro?
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We've loved oven roasted carrots for years. The other night felt like jazzing them up to go with the fajitas I was making, and these carrots were a huge success. Must use the sweet red or yellow pepper, not green. Also, this is a very colorful dish and looks pretty set on the table. I should have taken a picture, but they're all gone now! Next time I make it I'll take a pic and add to this recipe. The flavors of these carrots are sweet and subtle and should pair well with a variety of main dishes. What Course Is Roasted Carrots and Sweet Red Peppers with Cilantro?Roasted Carrots and Sweet Red Peppers with Cilantro is for Side Dish. How Long Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Take To Prepare?Roasted Carrots and Sweet Red Peppers with Cilantro takes 15 minutes to prepare. How Long Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Take To Cook?Roasted Carrots and Sweet Red Peppers with Cilantro takes 45 minutes to cook. How Many Servings Does Roasted Carrots and Sweet Red Peppers with Cilantro Recipe Make?Roasted Carrots and Sweet Red Peppers with Cilantro makes 8 servings. What Are The Ingredients For Roasted Carrots and Sweet Red Peppers with Cilantro Recipe?The ingredients for Roasted Carrots and Sweet Red Peppers with Cilantro are: 8 - 10 Large Organic Raw Carrots, washed, ends trimmed, and coarsely chopped (Do Not Peel)1 Medium to Large Red Bell Pepper, seeded and coarsely chopped (Yellow will work.) 1 Tbsp. Vegetable Oil Coarse Kosher Salt to taste (I use about 3/4 tsp.) Fresh Cracked Pepper to taste (about 1/2 tsp.) 1/4 Cup Fresh Cilantro, finely chopped How Do I Make Roasted Carrots and Sweet Red Peppers with Cilantro?Here is how you make Roasted Carrots and Sweet Red Peppers with Cilantro: Preheat oven to 350 degrees. In large mixing bowl add carrots, oil, salt and pepper. Stir well and transfer into 9x13 Pyrex baking dish. Cover with foil and bake 25 minutes. DO NOT WASH mixing bowl. Add peppers and stir into any remaining oil mixture in bowl. Transfer to baking dish, gently stir with carrots. Do not cover. Bake for 20 more minutes. If everything is easily pierced with a fork, vegetables are done. Pull out of oven and stir in chopped cilantro. Serve immediately or put foil back on top to keep warm until serving time.Serving Size:?Makes 8 servingsWhat's The Nutritional Info For Roasted Carrots and Sweet Red Peppers with Cilantro?The nutritional information for Roasted Carrots and Sweet Red Peppers with Cilantro is:
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