Side Dish

Paula's Sweet Mixed Vegetables is for Side Dish.

Paula's Sweet Mixed Vegetables takes 10 minutes to prepare.

Paula's Sweet Mixed Vegetables takes 10 minutes to cook.

Paula's Sweet Mixed Vegetables makes 4 servings.

The ingredients for Paula's Sweet Mixed Vegetables are:

3 medium carrots, cut into 1-2 inch sticks
1/2 head of cauliflower, broken into bite-size florets
3 small stalks broccoli, broken into bite-size florets
1/2 cup water
1/2 tsp salt

Glaze:
1 tsp cornstarch
12/ cup cold water
1 1/2 tbsp unsalted butter
1/2 tsp chicken bouillon granules
1 tsp honey

Here is how you make Paula's Sweet Mixed Vegetables:

1. Prepare vegetables2. Place 1/2 cup water, salt & vegetables in medium sauce pan with lid3. Bring to boil, reduce heat & steam for about 10 minutes, till veggies are crisp-tender4. While veggies are steaming, add cornstarch to 1/2 cup cold water & mix well5. Melt butter in small saucepan over medium heat6. Stir in cornstarch mix, bouillon & honey, stirring until glaze is thickened7. Put vegetables in a bowl and pour glaze over the top. Stir gently to coat wellNumber of Servings: 4Recipe submitted by SparkPeople user FLUFFYWONKENOBE.

The nutritional information for Paula's Sweet Mixed Vegetables is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 107.3

• Total Fat: 4.9 g
• Cholesterol: 11.7 mg
• Sodium: 142.8 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 5.5 g
• Protein: 4.5 g