Side Dish

Sundried Tomato Bruschetta is for Side Dish.

Sundried Tomato Bruschetta takes 10 minutes to prepare.

Sundried Tomato Bruschetta takes 10 minutes to cook.

Sundried Tomato Bruschetta makes 4 servings.

The ingredients for Sundried Tomato Bruschetta are:

2 large ripe tomatoes
1/2 medium Spanish or other sweet onion
1/2 cup Kraft Sundried Tomato and Oregano Salad Dressing
3-4 fresh basil leaves, chopped
4 slices Garlic Toast
2 tbsp. fresh grated parmesan cheese

Here is how you make Sundried Tomato Bruschetta:

1. Cut tops from tomatoes, turn upside down and shake out seeds. Chop.2. Chop onion and Basil and mix with tomatoes.3. Stir in Salad dressing, just enough to coat.4. Spoon onto hot garlic toast, and sprinkle with parmesan cheese.Generously serves 4.Number of Servings: 4Recipe submitted by SparkPeople user SHIRLGIRL1971.

The nutritional information for Sundried Tomato Bruschetta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 335.1

• Total Fat: 24.7 g
• Cholesterol: 1.8 mg
• Sodium: 302.1 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 3.8 g
• Protein: 6.2 g