The recipe Marinated Cucumbers Onions and Tomatoes

Made From Scratch Recipes

Marinated Cucumbers Onions and Tomatoes recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Marinated Cucumbers Onions and Tomatoes!

Marinated Cucumbers Onions and Tomatoes

Marinated Cucumbers Onions and Tomatoes Recipe
Marinated Cucumbers Onions and Tomatoes

Marinated Cucumbers Onions and Tomatoes

What Course Is Marinated Cucumbers Onions and Tomatoes?

Marinated Cucumbers Onions and Tomatoes is for Side Dish.


How Long Does Marinated Cucumbers Onions and Tomatoes Recipe Take To Prepare?

Marinated Cucumbers Onions and Tomatoes takes 15 minutes to prepare.


How Long Does Marinated Cucumbers Onions and Tomatoes Recipe Take To Cook?

Marinated Cucumbers Onions and Tomatoes takes several minutes to cook.


How Many Servings Does Marinated Cucumbers Onions and Tomatoes Recipe Make?

Marinated Cucumbers Onions and Tomatoes makes 4 servings.


What Are The Ingredients For Marinated Cucumbers Onions and Tomatoes Recipe?

The ingredients for Marinated Cucumbers Onions and Tomatoes are:

3 medium cucumbers, peeled and sliced 1/4 inch thick
1 medium onion, sliced and separated into rings
3 medium tomatoes, cut into wedges
1/2 cup vinegar
1/4 cup sugar
1 cup water
2 teaspoons salt
1 teaspoon fresh coarse ground black pepper
1/4 oil


How Do I Make Marinated Cucumbers Onions and Tomatoes?

Here is how you make Marinated Cucumbers Onions and Tomatoes:

Combine all ingredients in a large bowl. toss well to mix. refrigerate at least 2 hours before serving. Serving Size: Makes 4 cupsNumber of Servings: 4Recipe submitted by SparkPeople user LTRIPPOFVA.


What's The Nutritional Info For Marinated Cucumbers Onions and Tomatoes?

The nutritional information for Marinated Cucumbers Onions and Tomatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 352.5
  • Total Fat: 28.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,205.8 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 1.7 g

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