Side Dish

Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese is for Side Dish.

Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese takes 5 minutes to prepare.

Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese takes 60 minutes to cook.

Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese makes 1 servings.

The ingredients for Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese are:

4 Medium size Baking Potatoes or Red Skin Potatoes
8 Slices of Turkey Bacon
1/2 Tsp Seasoned Salt
1/4 Cup Cheese or more
1 Tbsp Butter
1/4 Cheeze-It (I used the spicy cheeze-it) crushed
4 Tbsp Red Bell Pepper chopped
2 Tbsp Parsley or Cilantro chopped

Here is how you make Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese:

1. Preheat oven to 400 F.2. Wash and wipe the potatoes, arrange them on a baking sheet and bake them for about 50 minutes or until fork tender.3. Meanwhile crisp up some bacon in the same oven, placed on a parchment paper lined baking sheet until they are crisp or I toasted them for about 5-8 minutes in a toaster oven and place them on a paper towel to cool.4. Take it out of oven, Cut them into half so that the longer side. with a spoon or knife, scoop out 2/3 of the potato, leaving some around the skin and reserve it for some other use.5. Brush with butter and sprinkle with some seasoned salt, arrange them again on the baking sheet, keeping the open side up and broil them for about 2-3 minutes or until they are little golden brown.6. Remove the potato skins again from oven, add crushed bacon, crushed cheeze-it, and top them with your choice of cheese.7. Place them again in broil for 2-3 minutes or until all the cheese melts.8. Remove for the final time, add chopped red bell pepper and parsley or cilantro.Serving Size: 8 half piecesNumber of Servings: 1Recipe submitted by SparkPeople user ANUSHOJ.

The nutritional information for Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 110.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 2.0 g
• Protein: 3.0 g

The dietary needs meet for Crispy Potato Skins | Turkey Bacon N Spicy CheezeIt Cheese is Low Fat