Side Dish

Fast and Easy Turkey Meatballs is for Side Dish.

Fast and Easy Turkey Meatballs takes 10 minutes to prepare.

Fast and Easy Turkey Meatballs takes 20 minutes to cook.

Fast and Easy Turkey Meatballs makes 16 servings.

The ingredients for Fast and Easy Turkey Meatballs are:

16 oz package of lean ground turkey
2 tblsp extra virgin olive oil
1/3 C seasoned bread crumbs
1 egg, beaten

Here is how you make Fast and Easy Turkey Meatballs:

Preheat oven to 350 degrees. Grease 9x13 baking dish and place in oven while heating. Mix ingredients in a medium bowl. Form mixture into 16 balls, using an ice cream or cookie scoop if possible. Place about 1 inch apart in the hot baking dish, pressing to flatten bottoms just slightly. Bake fore 15 minutes, turn them over, and continue baking for 5 more minutes or until somewhat crispy on the outside. Great will pasta or by themselves.Number of Servings: 16Recipe submitted by SparkPeople user SOUTHERNSARA.

The nutritional information for Fast and Easy Turkey Meatballs is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 66.6

• Total Fat: 4.1 g
• Cholesterol: 33.3 mg
• Sodium: 64.7 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.1 g
• Protein: 6.2 g