The recipe Couscous Vegetable Medley

Made From Scratch Recipes

Couscous Vegetable Medley recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Couscous Vegetable Medley!

Couscous Vegetable Medley

Couscous Vegetable Medley Recipe
Couscous Vegetable Medley

A tasty side dish to complement many entrees.

What Course Is Couscous Vegetable Medley?

Couscous Vegetable Medley is for Side Dish.


How Long Does Couscous Vegetable Medley Recipe Take To Prepare?

Couscous Vegetable Medley takes several minutes to prepare.


How Long Does Couscous Vegetable Medley Recipe Take To Cook?

Couscous Vegetable Medley takes several minutes to cook.


How Many Servings Does Couscous Vegetable Medley Recipe Make?

Couscous Vegetable Medley makes 4 servings.


What Are The Ingredients For Couscous Vegetable Medley Recipe?

The ingredients for Couscous Vegetable Medley are:

1 tbsp canola oil
1 each: onion, carrot and stalk celery, chopped
1/2 red pepper, chopped
1 cup low-sodium chicken broth
1 cup couscous
1 cup frozen peas



How Do I Make Couscous Vegetable Medley?

Here is how you make Couscous Vegetable Medley:

Heat oil in skillet. Add onion, carrot, celery and pepper; cook 5 min. or until tender. Add broth; bring to boil. Stir in couscous and peas; cover. Let stand 5 min. before serving. Number of Servings: 4Recipe submitted by SparkPeople user TRENTSTER45.


What's The Nutritional Info For Couscous Vegetable Medley?

The nutritional information for Couscous Vegetable Medley is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 238.1
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 231.1 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 8.4 g

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