The recipe Grilled Root Veggie Packet

Made From Scratch Recipes

Grilled Root Veggie Packet recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Grilled Root Veggie Packet!

Grilled Root Veggie Packet

Grilled Root Veggie Packet Recipe
Grilled Root Veggie Packet

What Course Is Grilled Root Veggie Packet?

Grilled Root Veggie Packet is for Side Dish.


How Long Does Grilled Root Veggie Packet Recipe Take To Prepare?

Grilled Root Veggie Packet takes 20 minutes to prepare.


How Long Does Grilled Root Veggie Packet Recipe Take To Cook?

Grilled Root Veggie Packet takes 20 minutes to cook.


How Many Servings Does Grilled Root Veggie Packet Recipe Make?

Grilled Root Veggie Packet makes 4 servings.


What Are The Ingredients For Grilled Root Veggie Packet Recipe?

The ingredients for Grilled Root Veggie Packet are:

4 medium potatoes, julienned
3 carrots, julienned
1/3 cup chopped red onion
2 tablespoons butter or margarine
1/2 teaspoon salt
1/8 teaspoon pepper
1/2 cup shredded Parmesan or Cheddar cheese


How Do I Make Grilled Root Veggie Packet?

Here is how you make Grilled Root Veggie Packet:

Spray heavy-duty aluminum foil with non stick cooking spray, mix the veggies and place them on the aluminum. Top with butter; sprinkle with salt if desired and pepper. Bring opposite short ends of foil together over vegetables and fold down several times. Fold unsealed ends toward vegetables and crimp tightly. Grill, covered, over medium coals for 20-30 minutes or until potatoes are tender. Remove from grill. Open foil and sprinkle with cheese; reseal for 5 minutes or until the cheese melts.Number of Servings: 4Recipe submitted by SparkPeople user MFPRINCESS.


What's The Nutritional Info For Grilled Root Veggie Packet?

The nutritional information for Grilled Root Veggie Packet is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.7
  • Total Fat: 4.1 g
  • Cholesterol: 10.6 mg
  • Sodium: 142.5 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.6 g

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