The recipe Lemon Herb Whole Wheat Couscous

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Lemon Herb Whole Wheat Couscous recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Lemon Herb Whole Wheat Couscous!

Lemon Herb Whole Wheat Couscous

Lemon Herb Whole Wheat Couscous Recipe
Lemon Herb Whole Wheat Couscous

This takes longer to zest the lemon than cook the couscous. Very flavorful and light side dish.

What Course Is Lemon Herb Whole Wheat Couscous?

Lemon Herb Whole Wheat Couscous is for Side Dish.


How Long Does Lemon Herb Whole Wheat Couscous Recipe Take To Prepare?

Lemon Herb Whole Wheat Couscous takes 5 minutes to prepare.


How Long Does Lemon Herb Whole Wheat Couscous Recipe Take To Cook?

Lemon Herb Whole Wheat Couscous takes 5 minutes to cook.


How Many Servings Does Lemon Herb Whole Wheat Couscous Recipe Make?

Lemon Herb Whole Wheat Couscous makes 2 servings.


What Are The Ingredients For Lemon Herb Whole Wheat Couscous Recipe?

The ingredients for Lemon Herb Whole Wheat Couscous are:

1/2 c. whole wheat coucous
zest of 1/2 lemon
juice of 1/2 lemon
3/4 c water
1 envelope Herb Ox salt free chicken bouillion
1 tbsp. parsley
Dash freshly ground black pepper


How Do I Make Lemon Herb Whole Wheat Couscous?

Here is how you make Lemon Herb Whole Wheat Couscous:

Zest half a lemon. squeeze the lemon half into a measuring cup. When the lemon is finished, fill the measuring cup with water to reach the 3/4 cup mark. Pour the lemon water into a small saucepan. Add parsley, lemon zest, pepper and chicken bouillion to water in the pan, bring the liquid to a boil. Add the couscous and stir until well mixed. Reduce heat and cook until the water in absorbed. Stir to fluff the couscous and serve.Serving Size:?Makes two 3/4 cup servings of coucous.


What's The Nutritional Info For Lemon Herb Whole Wheat Couscous?

The nutritional information for Lemon Herb Whole Wheat Couscous is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 185.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 6.8 g
  • Protein: 7.3 g

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