Side Dish

Whole Wheat Dinner Rolls is for Side Dish.

Whole Wheat Dinner Rolls takes 70 minutes to prepare.

Whole Wheat Dinner Rolls takes 30 minutes to cook.

Whole Wheat Dinner Rolls makes 24 servings.

The ingredients for Whole Wheat Dinner Rolls are:

1 1/2 cups water
1 tsp lemon juice
2 Tbsp canola oil
1/4 cup brown sugar
1 tsp salt
2 Tbsp dry milk
2 1/2 cups bread flour
2 cups whole wheat flour
2 tsp active dry yeast

Here is how you make Whole Wheat Dinner Rolls:

Place ingredients in bread machine on dough cycle. After complete divide dough into 18 piece. Shape into balls. Cover and let rise until double in size. Bake at 350 degrees for 25 - 30 minutes.Number of Servings: 24Recipe submitted by SparkPeople user LEGLAND95.

The nutritional information for Whole Wheat Dinner Rolls is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 95.9

• Total Fat: 1.4 g
• Cholesterol: 0.1 mg
• Sodium: 99.7 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.2 g
• Protein: 2.7 g