Side Dish

Zucchini Boat is for Side Dish.

Zucchini Boat takes 15 minutes to prepare.

Zucchini Boat takes 35 minutes to cook.

Zucchini Boat makes 4 servings.

The ingredients for Zucchini Boat are:

2 large zucchini
3 Artichoke hearts (in water not oil)
1 cup diced cherry tomatoes
1 small banana pepper
1 small felicity pepper (mild jalapeno)
1 Tbsp fresh basil
1 Tbsp fresh oregano
1 Tsp fresh sage
1 Tbsp Minced garlic
2 oz guda cheese

Here is how you make Zucchini Boat:

- Slice the zucchini long ways in half. Scoop out the seeds making a hallow like a canoe.- Dice tomatoes, artichokes, and peppers. finely chop all herbs, mince the garlic.- Slice the cheese in thin slices the width of the hallow.- mixe artichoke, tomato, pepper, herbs and garlic in a bowl.- Fill zucchini boats with the mixture.- Top with guda cheese.Bake at 350 for 35 min or until zucchini is tender.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WTENNANT.

The nutritional information for Zucchini Boat is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 107.5

• Total Fat: 4.2 g
• Cholesterol: 12.5 mg
• Sodium: 174.3 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 3.7 g
• Protein: 6.5 g