The recipe Eggplant, Zucchini, Chickpeas and Feta

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Eggplant, Zucchini, Chickpeas and Feta recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Eggplant, Zucchini, Chickpeas and Feta!

Eggplant, Zucchini, Chickpeas and Feta

Eggplant, Zucchini, Chickpeas and Feta Recipe
Eggplant, Zucchini, Chickpeas and Feta

This is a nice Mediterranean style dish of vegetables with chickpeas and feta cheese. I like to eat it with fresh spinach, while my husband prefers to eat it with pasta. For variety, you can also add some different vegetables such as tomatoes and peppers to the dish. Fresh herbs instead of dried can also enhance the taste.

What Course Is Eggplant, Zucchini, Chickpeas and Feta?

Eggplant, Zucchini, Chickpeas and Feta is for Side Dish.


How Long Does Eggplant, Zucchini, Chickpeas and Feta Recipe Take To Prepare?

Eggplant, Zucchini, Chickpeas and Feta takes 10 minutes to prepare.


How Long Does Eggplant, Zucchini, Chickpeas and Feta Recipe Take To Cook?

Eggplant, Zucchini, Chickpeas and Feta takes 30 minutes to cook.


How Many Servings Does Eggplant, Zucchini, Chickpeas and Feta Recipe Make?

Eggplant, Zucchini, Chickpeas and Feta makes 4 servings.


What Are The Ingredients For Eggplant, Zucchini, Chickpeas and Feta Recipe?

The ingredients for Eggplant, Zucchini, Chickpeas and Feta are:

1 Eggplant, chopped
2 Zucchini, chopped
1 Tbsp Extra Virgin Olive Oil
2 Tbsp Lemon juice
1 Tbsp dried oregano
2 Tbsp dried basil
1/2 tsp salt
pepper to taste
1 can garbanzo beans (chickpeas), drained and rinsed
100 g feta, crumbled


How Do I Make Eggplant, Zucchini, Chickpeas and Feta?

Here is how you make Eggplant, Zucchini, Chickpeas and Feta:

1. Place chopped eggplant and zucchini in roasting pan, add olive oil, lemon juice, oregano, basil, salt and pepper. 2. Roast vegetables until nicely browned. 3. Add chickpeas and feta, toss to mix. Makes about 4 one-cup servings. Can be served on a bed of spinach or lettuce if desired. Number of Servings: 4Recipe submitted by SparkPeople user ARANYANI.


What's The Nutritional Info For Eggplant, Zucchini, Chickpeas and Feta?

The nutritional information for Eggplant, Zucchini, Chickpeas and Feta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 249.1
  • Total Fat: 10.2 g
  • Cholesterol: 22.3 mg
  • Sodium: 846.1 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 8.3 g
  • Protein: 9.8 g

What Dietary Needs Does Eggplant, Zucchini, Chickpeas and Feta Meet?

The dietary needs meet for Eggplant, Zucchini, Chickpeas and Feta is Vegetarian


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