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RightRice Cranberry Almond Stuffing takes 5 minutes to prepare.

RightRice Cranberry Almond Stuffing takes 30 minutes to cook.

RightRice Cranberry Almond Stuffing makes 8 servings.

The ingredients for RightRice Cranberry Almond Stuffing are:

4 serving Aidells Chicken Apple Sausage
198 gram(s) RightRice cajun spice 50 g
198 gram(s) RightRice original 50 g
1 cup dried cranberrys (by KKAESER)
1 cup Diamond Sliced Almond
1 cup, diced Celery, raw
1 small Onions, raw
4 tbsp Butter, salted
2 cup Swanson Chicken Broth 99% Fat Free

Here is how you make RightRice Cranberry Almond Stuffing:

Cook sausage until browned, about 5 min, remove and set aside. Melt butter in same pan and add celery and onion, season with salt and cook over med heat for about 8 min or until tender. Chop the sausage (long ways cut, the slice and cut in half again), Return sausage to the pain and add broth, thyme, sage and cranberries and bring to a boil. Add RightRice and stir, remove from heat cover and let sit for 10 min. Fluff and add almonds.Serving Size: about 8 1-1/2 c servingsNumber of Servings: 8Recipe submitted by SparkPeople user LINWINAGAIN.

The nutritional information for RightRice Cranberry Almond Stuffing is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 459.9

• Total Fat: 20.5 g
• Cholesterol: 54.3 mg
• Sodium: 891.5 mg
• Total Carbs: 50.1 g
• Dietary Fiber: 8.1 g
• Protein: 18.9 g