Side Items

Butternut Squash and Apple Bake takes several minutes to prepare.

Butternut Squash and Apple Bake takes several minutes to cook.

Butternut Squash and Apple Bake makes 8 servings.

The ingredients for Butternut Squash and Apple Bake are:

2 cups cooked cubed butternut squash
2 large baking apples, sliced
1/4 cup raisins
1/2 cup brown sugar
1 tbsp flour
1/2 tsp cinnamon
1/4 tsp nutmeg
4 tbsp butter

Here is how you make Butternut Squash and Apple Bake:

Combine apples, squash & raisins in baking dish. Combine remaining ingredients in food processor until crumbly. Pour over apples & squash. Bake at 350 until apples are cooked through.Number of Servings: 8Recipe submitted by SparkPeople user TRISHWILLOW.

The nutritional information for Butternut Squash and Apple Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 164.5

• Total Fat: 5.9 g
• Cholesterol: 15.3 mg
• Sodium: 50.5 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 3.0 g
• Protein: 0.8 g