Side Items

Bacon Gravy for Biscuits takes several minutes to prepare.

Bacon Gravy for Biscuits takes several minutes to cook.

Bacon Gravy for Biscuits makes 6 servings.

The ingredients for Bacon Gravy for Biscuits are:

Flour, white, .25 cup (remove)
Butter, salted, 4 tbsp (remove)
Milk, nonfat (skim milk), 1.75 cup (remove)
bacon, hormel black label bacon lower sodium 2 pcs, 2.5 serving (remove)
Pepper, black, 1 tsp (remove)
*Morton Table Salt, 0.5 tsp (remove)

Here is how you make Bacon Gravy for Biscuits:

Melt butter and mix with flour.Slowly add milk, whisking to make smooth.Add in crumbled bacon, salt, and pepper.Serving Size: about 1/4 cupNumber of Servings: 6Recipe submitted by SparkPeople user AK_N_NV.

The nutritional information for Bacon Gravy for Biscuits is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 145.3

• Total Fat: 10.7 g
• Cholesterol: 28.4 mg
• Sodium: 377.2 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 0.2 g
• Protein: 5.1 g