The recipe Beet Greens sauted with bacon

Made From Scratch Recipes

Beet Greens sauted with bacon recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Beet Greens sauted with bacon!

Beet Greens sauted with bacon

Beet Greens sauted with bacon Recipe
Beet Greens sauted with bacon

What Course Is Beet Greens sauted with bacon?

Beet Greens sauted with bacon is for Side Dish.


How Long Does Beet Greens sauted with bacon Recipe Take To Prepare?

Beet Greens sauted with bacon takes several minutes to prepare.


How Long Does Beet Greens sauted with bacon Recipe Take To Cook?

Beet Greens sauted with bacon takes 20 minutes to cook.


How Many Servings Does Beet Greens sauted with bacon Recipe Make?

Beet Greens sauted with bacon makes 2 servings.


What Are The Ingredients For Beet Greens sauted with bacon Recipe?

The ingredients for Beet Greens sauted with bacon are:

Bacon, 2 slices thick cut, diced
Beet greens, fresh, 4 cups. trim stems and dice them 1/2" long, set aside. Roughly chop leaves (1" pieces)
Onions, raw, .5 cup, chopped
Granulated Sugar, 1 Tbl
Paprika, 1 tbsp
1/2 cup water
Red Wine Vinegar, 2 tbsp


How Do I Make Beet Greens sauted with bacon?

Here is how you make Beet Greens sauted with bacon:

Brown baconAdd onions and stems, cook till onions are transparentLightly brown garlicAdd water, sugar, and paprika, return to boilPut leaves on top, cover, cook 15 minAdd vinegar and serveNumber of Servings: 2Recipe submitted by SparkPeople user SWAMSER.


What's The Nutritional Info For Beet Greens sauted with bacon?

The nutritional information for Beet Greens sauted with bacon is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 121.0
  • Total Fat: 5.3 g
  • Cholesterol: 8.1 mg
  • Sodium: 325.8 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 5.5 g

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