The recipe Bacon and Carmalized-Onion Asparagus

Made From Scratch Recipes

Bacon and Carmalized-Onion Asparagus recipe is a meal that takes several minutes to make. If you enjoy for , you will like Bacon and Carmalized-Onion Asparagus!

Bacon and Carmalized-Onion Asparagus

Bacon and Carmalized-Onion Asparagus Recipe
Bacon and Carmalized-Onion Asparagus

How Long Does Bacon and Carmalized-Onion Asparagus Recipe Take To Prepare?

Bacon and Carmalized-Onion Asparagus takes several minutes to prepare.


How Long Does Bacon and Carmalized-Onion Asparagus Recipe Take To Cook?

Bacon and Carmalized-Onion Asparagus takes several minutes to cook.


How Many Servings Does Bacon and Carmalized-Onion Asparagus Recipe Make?

Bacon and Carmalized-Onion Asparagus makes 6 servings.


What Are The Ingredients For Bacon and Carmalized-Onion Asparagus Recipe?

The ingredients for Bacon and Carmalized-Onion Asparagus are:

4 slices Turkey Bacon
1 1/2 pounds of asparagus
1 tablespoon water
1/2 cup chopped onion
1/2 cup light ranch dressing


How Do I Make Bacon and Carmalized-Onion Asparagus?

Here is how you make Bacon and Carmalized-Onion Asparagus:

COOK bacon in nonstick skillet 3 to 5 min. or until crisp, turning frequently. Drain bacon on paper towels. Discard drippings from skillet. (Do not wash skillet.) PLACE asparagus in microwaveable casserole or 10x4-inch dish. Add water. Microwave on HIGH 4 to 5 min. or until asparagus is crisp-tender. Meanwhile, add onions to skillet; cook and stir 5 min. or until tender. Stir in dressing. DRAIN asparagus; top with sauce and crumbled bacon. Number of Servings: 6Recipe submitted by SparkPeople user LORABENEDETTI.


What's The Nutritional Info For Bacon and Carmalized-Onion Asparagus?

The nutritional information for Bacon and Carmalized-Onion Asparagus is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 108.7
  • Total Fat: 6.7 g
  • Cholesterol: 13.9 mg
  • Sodium: 327.7 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.8 g

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