The recipe wine baked apples

Made From Scratch Recipes

wine baked apples recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like wine baked apples!

wine baked apples

wine baked apples Recipe
wine baked apples

No fat!

What Course Is wine baked apples?

wine baked apples is for Side Dish.


How Long Does wine baked apples Recipe Take To Prepare?

wine baked apples takes 5 minutes to prepare.


How Long Does wine baked apples Recipe Take To Cook?

wine baked apples takes 15 minutes to cook.


How Many Servings Does wine baked apples Recipe Make?

wine baked apples makes 2 servings.


What Are The Ingredients For wine baked apples Recipe?

The ingredients for wine baked apples are:

1 medium (2-3/4" dia) (approx 3 Apples, fresh with skin
2 fl oz White Wine
1 tsp Cinnamon, ground
2 serving Truvia Natural Sweetener


How Do I Make wine baked apples?

Here is how you make wine baked apples:

Core and slice apple. Place in a glass baking dish. Add white wine. Sprinkle with cinnamon and sweetner and bake at 400 F for about 15 minutes. Stir and serve.Serving Size: 1 half of an appleNumber of Servings: 2Recipe submitted by SparkPeople user CPTJANET.


What's The Nutritional Info For wine baked apples?

The nutritional information for wine baked apples is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 58.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day