The recipe baked artichokes with Gorgonzola and herbs

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baked artichokes with Gorgonzola and herbs recipe is a meal that takes several minutes to make. If you enjoy for , you will like baked artichokes with Gorgonzola and herbs!

baked artichokes with Gorgonzola and herbs

baked artichokes with Gorgonzola and herbs Recipe
baked artichokes with Gorgonzola and herbs

How Long Does baked artichokes with Gorgonzola and herbs Recipe Take To Prepare?

baked artichokes with Gorgonzola and herbs takes several minutes to prepare.


How Long Does baked artichokes with Gorgonzola and herbs Recipe Take To Cook?

baked artichokes with Gorgonzola and herbs takes several minutes to cook.


How Many Servings Does baked artichokes with Gorgonzola and herbs Recipe Make?

baked artichokes with Gorgonzola and herbs makes 3 servings.


What Are The Ingredients For baked artichokes with Gorgonzola and herbs Recipe?

The ingredients for baked artichokes with Gorgonzola and herbs are:


Ingredients:
Artichokes, frozen, 1 package (9 oz) (remove)
*Gorgonzola Crumbles, 2 tbsp (remove)
Heavy Whipping Cream, 2 tbsp (remove)
Garlic, 1 clove (remove)
Thyme, fresh, 2 tsp (remove)
Parsley, 2 tbsp (remove)
kikkoman panko crumbs, .125 cup (remove)
Olive Oil, 1 tbsp (remove)
Pepper, black, 1 tsp (remove)


How Do I Make baked artichokes with Gorgonzola and herbs?

Here is how you make baked artichokes with Gorgonzola and herbs:

Serving Size: 3-4oz servingsNumber of Servings: 3Recipe submitted by SparkPeople user BEARTOWN.


What's The Nutritional Info For baked artichokes with Gorgonzola and herbs?

The nutritional information for baked artichokes with Gorgonzola and herbs is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 146.5
  • Total Fat: 10.6 g
  • Cholesterol: 20.4 mg
  • Sodium: 137.9 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.5 g

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