The recipe Cheesy Baked Cauliflower

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Cheesy Baked Cauliflower recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cheesy Baked Cauliflower!

Cheesy Baked Cauliflower

Cheesy Baked Cauliflower Recipe
Cheesy Baked Cauliflower

A great way to disguise otherwise bland cauliflower so almost anyone will eat it!!

What Course Is Cheesy Baked Cauliflower?

Cheesy Baked Cauliflower is for Dinner.


How Long Does Cheesy Baked Cauliflower Recipe Take To Prepare?

Cheesy Baked Cauliflower takes 20 minutes to prepare.


How Long Does Cheesy Baked Cauliflower Recipe Take To Cook?

Cheesy Baked Cauliflower takes 30 minutes to cook.


How Many Servings Does Cheesy Baked Cauliflower Recipe Make?

Cheesy Baked Cauliflower makes 4 servings.


What Are The Ingredients For Cheesy Baked Cauliflower Recipe?

The ingredients for Cheesy Baked Cauliflower are:

2 head cauliflower
1/2 stick butter, cut into pats
2 TBSP Kraft Miracle Whip Light
1 TBSP Yellow Mustard + drizzle
1/2 cup Shredded Cheddar Cheese


How Do I Make Cheesy Baked Cauliflower?

Here is how you make Cheesy Baked Cauliflower:

Clean and cut up 2 head of cauliflower.In a large pot add about an inch of water to cover the bottom- add in cauliflowerSteam for approx 15 minutes or until cauliflower is fork tender Drain and place in an oven safe 9 x 13 baking dishPreheat oven to 375 degrees F In a small bowl, combine mayonnaise and mustard;spread the mixture over cauliflower and dot with pats of butter. Sprinkle with 1/2 cup of finely shredded sharp cheddar cheese Bake at 375 degrees F (190 degrees C) uncovered, for about 30 minutes, or until the cheese is brown.Number of Servings: 4Recipe submitted by SparkPeople user LYSAX13.


What's The Nutritional Info For Cheesy Baked Cauliflower?

The nutritional information for Cheesy Baked Cauliflower is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 259.1
  • Total Fat: 16.2 g
  • Cholesterol: 41.6 mg
  • Sodium: 301.9 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 10.6 g
  • Protein: 11.2 g

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