The recipe Baked Fennel

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Baked Fennel recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Baked Fennel!

Baked Fennel

Baked Fennel Recipe
Baked Fennel

When baked this way, fennel tastes very buttery and is just delish!! I never was a fan of fennel until I made it this way!

What Course Is Baked Fennel?

Baked Fennel is for Dinner.


How Long Does Baked Fennel Recipe Take To Prepare?

Baked Fennel takes several minutes to prepare.


How Long Does Baked Fennel Recipe Take To Cook?

Baked Fennel takes several minutes to cook.


How Many Servings Does Baked Fennel Recipe Make?

Baked Fennel makes 4 servings.


What Are The Ingredients For Baked Fennel Recipe?

The ingredients for Baked Fennel are:

2 fennel bulbs, greens removed, sliced into thin slivers
1 T olive oil
salt and pepper to taste
2 T grated parmesan cheese


How Do I Make Baked Fennel?

Here is how you make Baked Fennel:

Heat oven to 350. Spray 8x8 dish in cooking spray. Toss fennel, olive oil, salt and pepper together and place in dish. Bake for about 45 minutes or until somewhat soft. Top with 2 T parmesan cheese and bake for another 5-10 minutes. Serves 4. Number of Servings: 4Recipe submitted by SparkPeople user AHAWES0412.


What's The Nutritional Info For Baked Fennel?

The nutritional information for Baked Fennel is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 4.4 g
  • Cholesterol: 2.0 mg
  • Sodium: 146.2 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.5 g

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