The recipe Overnight Baked French Toast
Overnight Baked French Toast recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Overnight Baked French Toast!
Overnight Baked French Toast
- What Course Is Overnight Baked French Toast?
- How Long Does Overnight Baked French Toast Recipe Take To Prepare?
- How Long Does Overnight Baked French Toast Recipe Take To Cook?
- How Many Servings Does Overnight Baked French Toast Recipe Make?
- What Are The Ingredients For Overnight Baked French Toast Recipe?
- How Do I Make Overnight Baked French Toast?
- What's The Nutritional Info For Overnight Baked French Toast?
- What Type Of Cuisine Is Overnight Baked French Toast?
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My older boys hated French toast - until they tried this! It's now our traditional Christmas breakfast - I mix it up on Christmas Eve, and then on Christmas morning, take it out of the fridge and pop it in the oven before the kids are allowed to come out for their stockings, and when they're done oohing and ahing over the contents of their stockings, - the french toast is ready to eat! What Course Is Overnight Baked French Toast?Overnight Baked French Toast is for Breakfast. How Long Does Overnight Baked French Toast Recipe Take To Prepare?Overnight Baked French Toast takes 10 minutes to prepare. How Long Does Overnight Baked French Toast Recipe Take To Cook?Overnight Baked French Toast takes 20 minutes to cook. How Many Servings Does Overnight Baked French Toast Recipe Make?Overnight Baked French Toast makes 6 servings. What Are The Ingredients For Overnight Baked French Toast Recipe?The ingredients for Overnight Baked French Toast are: 6 large eggs1 can fat free evaporated milk 1/4 cup Agave nectar (or maple syrup - YUMMY!) 1/4 tsp salt 1 T Vanilla Extract 12 slices Bread How Do I Make Overnight Baked French Toast?Here is how you make Overnight Baked French Toast: In a bowl, whick together the first 5 ingredients. Pour about a cupful into the bottom of a 9 X 13 pan - place 6 slices of bread in a single layer in the pan. Pour a bit of the egg mixture over each slice, then layer another 6 pieces of bread on top. Pour the rest of the egg mixture over top, then cover tightly with plastic wrap. Press down lightly on the plastic wrap to halp the bread soak up the egg mixture.Place in the fridge overnight.In the morning, preheat the oven to 400 degrees and butter 2 cookie sheets (or spray with oil spray.)Using a wide spatula, carefully seprate the slices and place them onthe cookie sheets. Bake for 10 minutes, then flip the slices over and bake for 10-15 more minutes, or until puffed and golden.Serve with syrup, butter, or our favorite, homemade fruit preserves! Serving Size: makes 6 servings- each serving is 2 slices of French ToastNumber of Servings: 6Recipe submitted by SparkPeople user CASERET.What's The Nutritional Info For Overnight Baked French Toast?The nutritional information for Overnight Baked French Toast is:
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