Side Items

Baked Venison Ziti is for Dinner.

Baked Venison Ziti takes 15 minutes to prepare.

Baked Venison Ziti takes 25 minutes to cook.

Baked Venison Ziti makes 10 servings.

The ingredients for Baked Venison Ziti are:

1 pound ground venison
1 pound ziti - cooked
8 oz. shredded mozzarella
8 oz. brick mozzarella
1 can del monte garlic/onion sauce
1 can del monte four cheese sauce.

Here is how you make Baked Venison Ziti:

Pre heat oven to 350 degrees.Brown the venison in a pan until no longer pink.While browning the meat cook the ziti per instructions on the box.MIx the cooked ziti, venison, sauce, and shredded mozzarella cheese together in a baking pan. Add any spices you might want for flavor. Top with slices of the brick mozarella cheese. Bake for about 25 to 30 minutes or until cheese is melted.Number of Servings: 10Recipe submitted by SparkPeople user JIGAWATTICA.

The nutritional information for Baked Venison Ziti is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 454.8

• Total Fat: 14.7 g
• Cholesterol: 85.8 mg
• Sodium: 1,770.5 mg
• Total Carbs: 52.9 g
• Dietary Fiber: 6.5 g
• Protein: 30.6 g