The recipe Banana Nut Bread with Chia Seeds
Banana Nut Bread with Chia Seeds recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Banana Nut Bread with Chia Seeds!
Banana Nut Bread with Chia Seeds
- What Course Is Banana Nut Bread with Chia Seeds?
- How Long Does Banana Nut Bread with Chia Seeds Recipe Take To Prepare?
- How Long Does Banana Nut Bread with Chia Seeds Recipe Take To Cook?
- How Many Servings Does Banana Nut Bread with Chia Seeds Recipe Make?
- What Are The Ingredients For Banana Nut Bread with Chia Seeds Recipe?
- How Do I Make Banana Nut Bread with Chia Seeds?
- What's The Nutritional Info For Banana Nut Bread with Chia Seeds?
- What Type Of Cuisine Is Banana Nut Bread with Chia Seeds?
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I bought a pound of Chia seeds on March 23, 2014. That is a bunch of those EXPENSIVE little stinkers so I started looking for recipes to use them. Found a banana bread recipe but, of course, I tweaked it. YUMMO! What Course Is Banana Nut Bread with Chia Seeds?Banana Nut Bread with Chia Seeds is for Side Dish. How Long Does Banana Nut Bread with Chia Seeds Recipe Take To Prepare?Banana Nut Bread with Chia Seeds takes 15 minutes to prepare. How Long Does Banana Nut Bread with Chia Seeds Recipe Take To Cook?Banana Nut Bread with Chia Seeds takes 20 minutes to cook. How Many Servings Does Banana Nut Bread with Chia Seeds Recipe Make?Banana Nut Bread with Chia Seeds makes 24 servings. What Are The Ingredients For Banana Nut Bread with Chia Seeds Recipe?The ingredients for Banana Nut Bread with Chia Seeds are: For the OPTIONAL TOPPING:1 tablespoon + 1 teaspoon cinnamon 1 tablespoon + 1 teaspoon brown sugar ? cup chopped almonds For the bread: 2 cups whole wheat flour 1 ? teaspoons baking soda 2 teaspoons cinnamon ? teaspoon salt 4 overripe bananas ? cup agave nectar ? cup (1 ? sticks) unsalted butter, melted and cooled 3 eggs ? cup unsweetened applesauce 1 teaspoon pure vanilla extract ? cup Chia seeds ? cup chopped almonds How Do I Make Banana Nut Bread with Chia Seeds?Here is how you make Banana Nut Bread with Chia Seeds: 1. If using the OPTIONAL TOPPING, prepare it and set aside.2. Preheat oven to 350?F and lightly butter bread pan.3. In a large bowl, combine the flour, baking soda, cinnamon, and salt; set aside.4. Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture.5. With an electric mixer, whip the remaining bananas and agave nectar together for a good 3 minutes6. Add the melted butter, eggs, applesauce and vanilla then beat well, scraping down the sides of the bowl once or twice.7. Mix in the dry ingredients just until incorporated.8. Fold in the Chia seeds, nuts and the mashed bananas with a rubber spatula.9. Spoon the batter into two small bread loaf pans. Give them a rap on the counter to get any air bubbles out.10. Sprinkle each loaf with the OPTIONAL TOPPING, if desired.11. Bake until a toothpick stuck in the center comes out clean, 25 to 30 minutes.12. Let cool for a few minutes before turning the muffins out.13. Serve warm or at room temperature.Serving Size: Yield: 2 small loaves for a total of about 24 slicesNumber of Servings: 24Recipe submitted by SparkPeople user CHUCKLES0719.What's The Nutritional Info For Banana Nut Bread with Chia Seeds?The nutritional information for Banana Nut Bread with Chia Seeds is:
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