Side Items

Banana Pumpkin Raisin Bread takes several minutes to prepare.

Banana Pumpkin Raisin Bread takes several minutes to cook.

Banana Pumpkin Raisin Bread makes 12 servings.

The ingredients for Banana Pumpkin Raisin Bread are:

2 ripe bananas
0.5 c Eggbeater's (or 2 eggs)
1/4 cup unsweetened applesauce
1 1/3 cups pumpkin puree
1/4 cup honey
1/2 cup white sugar
1.5 cups all purpose flour
1 cup oats
1 tsp baking powder
1 tsp. baking soda
1/2 tsp. salt
2 tsp. pumpkin pie spice
2 tsp. cinnamon
1/2 cup raisins

Here is how you make Banana Pumpkin Raisin Bread:

1. Preheat oven to 350F and spray a 9?5 inch loaf pan with cooking spray. 2. Mash bananas and stir in eggs, applesauce, pumpkin, honey, and sugar. In a seperate bowl mix together flour, oats, baking soda, bkg. powder, salt, spices. Add dry into wet mixture and stir until just combined. Add raisins. 3. Pour batter into pan. Bake for 1hr or until toothpick inserted in center comes out clean.Serving Size: 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user MINDYWAG.

The nutritional information for Banana Pumpkin Raisin Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 185.6

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 230.7 mg
• Total Carbs: 42.4 g
• Dietary Fiber: 2.4 g
• Protein: 4.1 g