The recipe Low Sodium Banana Bread
Low Sodium Banana Bread recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Low Sodium Banana Bread!
Low Sodium Banana Bread
- What Course Is Low Sodium Banana Bread?
- How Long Does Low Sodium Banana Bread Recipe Take To Prepare?
- How Long Does Low Sodium Banana Bread Recipe Take To Cook?
- How Many Servings Does Low Sodium Banana Bread Recipe Make?
- What Are The Ingredients For Low Sodium Banana Bread Recipe?
- How Do I Make Low Sodium Banana Bread?
- What's The Nutritional Info For Low Sodium Banana Bread?
- What Type Of Cuisine Is Low Sodium Banana Bread?
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What Course Is Low Sodium Banana Bread?Low Sodium Banana Bread is for Side Dish. How Long Does Low Sodium Banana Bread Recipe Take To Prepare?Low Sodium Banana Bread takes several minutes to prepare. How Long Does Low Sodium Banana Bread Recipe Take To Cook?Low Sodium Banana Bread takes several minutes to cook. How Many Servings Does Low Sodium Banana Bread Recipe Make?Low Sodium Banana Bread makes 12 servings. What Are The Ingredients For Low Sodium Banana Bread Recipe?The ingredients for Low Sodium Banana Bread are: 3 bananas, well mashed1 c. sugar 2 eggs, beaten 1/2 c. vegetable oil 2 c. flour (1 c. can be whole wheat) 1 tsp. baking soda 1/2 tsp. salt .25 cup pecans .25 cup crasins How Do I Make Low Sodium Banana Bread?Here is how you make Low Sodium Banana Bread: Preheat oven to 350 degrees. Mash bananas in mixing bowl. Add sugar, eggs and oil, mixing well each time. Sift dry ingredients together and add to banana mixture. Pour in greased 5x9 loaf pan and bake 55-60 minutes.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CATHERINEKERTH.What's The Nutritional Info For Low Sodium Banana Bread?The nutritional information for Low Sodium Banana Bread is:
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