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Moist Banana-nut Bread takes 15 minutes to prepare.

Moist Banana-nut Bread takes 60 minutes to cook.

Moist Banana-nut Bread makes 16 servings.

The ingredients for Moist Banana-nut Bread are:

2 eggs, beat fluffy
1 C granulated sugar
1 tsp.each soda/cinnamom
1/4 C milk
1/3 C applesauce, unsweetened
2 T Canola oil
1C White Whole Wheat Flour
1 C Unbleached All-purpose Flour
1 tsp Vanilla extract
1/2 C walnut pieces
2 Med. Ripe Bananas, mashed

Here is how you make Moist Banana-nut Bread:

1. Creme together eggs, cinnamon & soda2. Add Flour alternately with applesauce, oil & milk3. Mix well with mashed bananas4. Stir in vanilla & nuts5. Pour into prepared pan ( grease & wax paper bottom)6. Bake until toothpick comes out clean.7. Cool 10 minutes.8. Remove from pan.Serving Size: 1 Medium loaf - 16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user ARVILLA2.

The nutritional information for Moist Banana-nut Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 150.6

• Total Fat: 4.5 g
• Cholesterol: 0.2 mg
• Sodium: 81.0 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 1.3 g
• Protein: 2.5 g