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Sugar Free Banana Nut Bread takes 15 minutes to prepare.

Sugar Free Banana Nut Bread takes 55 minutes to cook.

Sugar Free Banana Nut Bread makes 18 servings.

The ingredients for Sugar Free Banana Nut Bread are:

2.5 Cups flour
.5 C granulated sweetner
.5 C Splenda Brown Sugar
3 Tbsp Vegetable Oil
1/3 C Milk 2 %
1 C Chopped Walnuts
1.25 (roughly 3) mashed bananas
1 Tsp Salt

Here is how you make Sugar Free Banana Nut Bread:

Preheat Oven to 350 deg FMash bananasMix all ingredients except nuts and mix until blended.Fold in Walnuts.Spray the botton of a 9" x 5" x 3" loaf pan.Pour mix into pan. Bake in over for 55-60 minutes. Bread will be done when a toothpick inserted comes out clean. Serving Size: 1/2 Inch sliceNumber of Servings: 18Recipe submitted by SparkPeople user CORMIERFA.

The nutritional information for Sugar Free Banana Nut Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 166.0

• Total Fat: 7.1 g
• Cholesterol: 0.4 mg
• Sodium: 185.0 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 1.3 g
• Protein: 3.2 g