The recipe mushrooms and green beans al a grecque

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mushrooms and green beans al a grecque recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like mushrooms and green beans al a grecque!

mushrooms and green beans al a grecque

mushrooms and green beans al a grecque Recipe
mushrooms and green beans al a grecque

This amazingly tasty vegetable dish is healthy and easy to make. Enjoy it as a vegetable side, or try two servings spooned over brown rice and topped with mozzarella for a hearty vegetarian entree.

mushrooms and green beans al a grecque

How Long Does mushrooms and green beans al a grecque Recipe Take To Prepare?

mushrooms and green beans al a grecque takes 10 minutes to prepare.


How Long Does mushrooms and green beans al a grecque Recipe Take To Cook?

mushrooms and green beans al a grecque takes 15 minutes to cook.


How Many Servings Does mushrooms and green beans al a grecque Recipe Make?

mushrooms and green beans al a grecque makes 9 servings.


What Are The Ingredients For mushrooms and green beans al a grecque Recipe?

The ingredients for mushrooms and green beans al a grecque are:

French Cut Green Beans, frozen, 1 pound
Olive Oil, 1 tbsp
Sweet Onions, raw, 1 pound (2 large onions)
Minced Garlic (packed in water), 2 tbsp
Whole White Mushrooms, fresh, 1 pound
Del Monte Petite Cut Diced Tomatoes, No Salt Added, 2 cans (14.5 oz each)
Olive Oil, 2 tbsp
White Wine Vinegar, 4 tbsp
Salt & pepper to taste
Sliced Black Olives, canned, 1/4 cup
Chopped Parsley, dried or fresh


How Do I Make mushrooms and green beans al a grecque?

Here is how you make mushrooms and green beans al a grecque:

Follow package directions to cook the green beans in the microwave.While beans cook, heat 1 tbsp olive oil in a large pan. Slice the onions, and add the onions and garlic to the pan, cooking at medium-high heat until onions soften and just start to brown. Rinse mushrooms if needed, and cut in halves or quarters depending on size. Add mushrooms and tomatoes (with liquid) to the pan when the onions are ready. Cook 5 minutes more, covered, over medium-high heat.In a small bowl, combine white wine vinegar, 2 tbsp olive oil and salt & pepper to taste. Whisk together and set aside. When the green beans are cooked, drain and spread in a 4-quart shallow dish. When the mushroom mixture has cooked, pour it over the beans in the dish. Spread sliced olives on top and drizzle with the oil and vinegar misture. Sprinkle with parsley. Stir slightly, just enough to combine. Set aside for at least 20 minutes, to cool and for the flavors to blend. Serve warm or refrigerate and serve cold. Makes about side 9 servings, 1 cup eachNumber of Servings: 9Recipe submitted by SparkPeople user FIDESVIVA.


What's The Nutritional Info For mushrooms and green beans al a grecque?

The nutritional information for mushrooms and green beans al a grecque is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 107.8 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 3.1 g

What Dietary Needs Does mushrooms and green beans al a grecque Meet?

The dietary needs meet for mushrooms and green beans al a grecque is Vegetarian


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