The recipe Vegetarian Picnic Beans

Made From Scratch Recipes

Vegetarian Picnic Beans recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegetarian Picnic Beans!

Vegetarian Picnic Beans

Vegetarian Picnic Beans Recipe
Vegetarian Picnic Beans

How Long Does Vegetarian Picnic Beans Recipe Take To Prepare?

Vegetarian Picnic Beans takes several minutes to prepare.


How Long Does Vegetarian Picnic Beans Recipe Take To Cook?

Vegetarian Picnic Beans takes several minutes to cook.


How Many Servings Does Vegetarian Picnic Beans Recipe Make?

Vegetarian Picnic Beans makes 10 servings.


What Are The Ingredients For Vegetarian Picnic Beans Recipe?

The ingredients for Vegetarian Picnic Beans are:

2 medium onions
21 oz. can kidney beans
30 oz. canned butter beans
36 oz. canned vegetarian baked beans
1 tsp. garlic powder
2 tsp. dry mustard
1/4 cup white vinegar
1/2 Splenda brown sugar blend


How Do I Make Vegetarian Picnic Beans?

Here is how you make Vegetarian Picnic Beans:

Cook coarsely chopped onion.Drain kidney and butter beans.Mix together all ingredients and bring to a boil. Simmer.Serving Size: makes 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user LEXILUD.


What's The Nutritional Info For Vegetarian Picnic Beans?

The nutritional information for Vegetarian Picnic Beans is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 307.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,038.0 mg
  • Total Carbs: 60.9 g
  • Dietary Fiber: 11.9 g
  • Protein: 13.9 g

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