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Fannie Farmer Baking Powder Biscuits takes 10 minutes to prepare.

Fannie Farmer Baking Powder Biscuits takes 20 minutes to cook.

Fannie Farmer Baking Powder Biscuits makes 8 servings.

The ingredients for Fannie Farmer Baking Powder Biscuits are:

2 C unbleached white flour
4 tsp baking powder
1/2 tsp salt
1/2 tsp cream of tartar
1 Tbsp sugar
1/2 C shortening
2/3 C skim milk

Here is how you make Fannie Farmer Baking Powder Biscuits:

Preheat oven to 425*. Mix dry ingredients in a medium bowl. Cut in shortening. Add milk. Mix and knead lightly. Divide into eight pieces and pat each lightly into a biscuit shape (or roll and cut with biscuit cutter). Place on ungreased baking sheet and bake for 18-20 minutes.Serving Size: Makes 8 large biscuits or up to 16 smaller ones.Number of Servings: 8Recipe submitted by SparkPeople user DEBDOUC.

The nutritional information for Fannie Farmer Baking Powder Biscuits is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 243.7

• Total Fat: 13.1 g
• Cholesterol: 7.6 mg
• Sodium: 400.6 mg
• Total Carbs: 27.3 g
• Dietary Fiber: 0.8 g
• Protein: 3.9 g