The recipe Rolled Biscuits
Rolled Biscuits recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Rolled Biscuits!
Rolled Biscuits
- What Course Is Rolled Biscuits?
- How Long Does Rolled Biscuits Recipe Take To Prepare?
- How Long Does Rolled Biscuits Recipe Take To Cook?
- How Many Servings Does Rolled Biscuits Recipe Make?
- What Are The Ingredients For Rolled Biscuits Recipe?
- How Do I Make Rolled Biscuits?
- What's The Nutritional Info For Rolled Biscuits?
- What Type Of Cuisine Is Rolled Biscuits?
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How Long Does Rolled Biscuits Recipe Take To Prepare?Rolled Biscuits takes 10 minutes to prepare. How Long Does Rolled Biscuits Recipe Take To Cook?Rolled Biscuits takes 15 minutes to cook. How Many Servings Does Rolled Biscuits Recipe Make?Rolled Biscuits makes 8 servings. What Are The Ingredients For Rolled Biscuits Recipe?The ingredients for Rolled Biscuits are: 1 3/4 cup all purpose flour1/2 tsp. salt 3 tsp. baking powder 2 Tbs. unsalted butter 4 Tbs. lard 3/4 cup milk How Do I Make Rolled Biscuits?Here is how you make Rolled Biscuits: Whisk flour salt and baking powder in bowl. Cut in chilled butter and lard until blended without lumps of shortening. Add milk and mix until all dry ingredients are moistened. Form into ball and roll out to 3/4 inch thick. Cut biscuit rounds, Bake in preheated 450 degree oven for 12-15 minutes.Serving Size: 12 biscuitsNumber of Servings: 8Recipe submitted by SparkPeople user RIKU13.What's The Nutritional Info For Rolled Biscuits?The nutritional information for Rolled Biscuits is:
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