The recipe Tea Biscuits

Made From Scratch Recipes

Tea Biscuits recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tea Biscuits!

Tea Biscuits

Tea Biscuits Recipe
Tea Biscuits

Grating the butter makes this biscuit almost fluffy.

How Long Does Tea Biscuits Recipe Take To Prepare?

Tea Biscuits takes several minutes to prepare.


How Long Does Tea Biscuits Recipe Take To Cook?

Tea Biscuits takes several minutes to cook.


How Many Servings Does Tea Biscuits Recipe Make?

Tea Biscuits makes 16 servings.


What Are The Ingredients For Tea Biscuits Recipe?

The ingredients for Tea Biscuits are:

2 cups flour
4 tsp baking powder
1/2 tsp baking soda
1/2 tsp cream of tartar
1/2 tsp salt
2 tsp sugar
1/2 cup margarine
1 cup milk


How Do I Make Tea Biscuits?

Here is how you make Tea Biscuits:

Put butter in freezer to get hard. When butter is hard, use a grater to grate it into the bowl. Add the rest of the ingredients except milk. Combine. Next add the milk. Mix well. Flour work surface. Pat dough out to about the thickness of a finger. Cut into biscuit shapes. Bake at 350 until bottoms begin to brown, about 10 minutes. Makes approximately 20 biscuits.Number of Servings: 16


What's The Nutritional Info For Tea Biscuits?

The nutritional information for Tea Biscuits is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 110.6
  • Total Fat: 6.1 g
  • Cholesterol: 15.9 mg
  • Sodium: 209.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

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