The recipe White Rye Bread

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White Rye Bread recipe is a meal that takes 180 minutes to make. If you enjoy for , you will like White Rye Bread!

White Rye Bread

White Rye Bread Recipe
White Rye Bread

1 large loaf of white rye bread

How Long Does White Rye Bread Recipe Take To Prepare?

White Rye Bread takes 5 minutes to prepare.


How Long Does White Rye Bread Recipe Take To Cook?

White Rye Bread takes 180 minutes to cook.


How Many Servings Does White Rye Bread Recipe Make?

White Rye Bread makes 16 servings.


What Are The Ingredients For White Rye Bread Recipe?

The ingredients for White Rye Bread are:

1.75 cup Rye flour, light
3 cup Flour, white
1.5 cup (8 fl oz) Water, tap
2 tbsp Butter, unsalted
0.33 cup, packed Brown Sugar
1.5 tsp Salt
60 grams Vital wheat gluten
1.5 ounce Yeast, bakers


How Do I Make White Rye Bread?

Here is how you make White Rye Bread:

1. Place in bread maker in order recommended by the manufacturer.2. Start the "Regular White" cycle.Serving Size: Makes 1 Loaf (16 slices)Number of Servings: 16Recipe submitted by SparkPeople user BRUCETHOMAS2014.


What's The Nutritional Info For White Rye Bread?

The nutritional information for White Rye Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 1.9 g
  • Cholesterol: 3.9 mg
  • Sodium: 223.2 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.4 g

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