Side Items

Egg breakfast is for Breakfast.

Egg breakfast takes several minutes to prepare.

Egg breakfast takes several minutes to cook.

Egg breakfast makes 4 servings.

The ingredients for Egg breakfast are:

pillsbury garlic breadsticks (2 breadsticks), 4 serving
*Skim Milk, .5 cup
Bacon crumbled, 25 grams (app 4 TB)
Egg, fresh, 3 large
*Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), 2 serving

Here is how you make Egg breakfast:

Flatten the breadsticks into the bottom of an 8x8 or 9x9 square pan and cook for 12-14 minutes at 350 until golden brown. While those are cooking, mix the eggs and milk and cook in nonstick skillet til eggs are set, add the laughing cow cheese and bacon crumbles to the eggs and cook until cheese is melted. Place mixture on top of breadsticks, cut into four squares and serve. A tasty treat once in a while but not a very healthy one.Number of Servings: 4Recipe submitted by SparkPeople user ANICKY81.

The nutritional information for Egg breakfast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 300.6

• Total Fat: 16.8 g
• Cholesterol: 170.3 mg
• Sodium: 292.6 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 1.0 g
• Protein: 12.8 g