The recipe Breakfast Greens

Made From Scratch Recipes

Breakfast Greens recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Breakfast Greens!

Breakfast Greens

Breakfast Greens Recipe
Breakfast Greens

I use this to increase my veggies in my diet. Made with leftover greens (spinach, kale, Swiss chard) from a previous dinner. Great for breakfast or snacks, or on the go.

What Course Is Breakfast Greens?

Breakfast Greens is for Breakfast.


How Long Does Breakfast Greens Recipe Take To Prepare?

Breakfast Greens takes 10 minutes to prepare.


How Long Does Breakfast Greens Recipe Take To Cook?

Breakfast Greens takes 15 minutes to cook.


How Many Servings Does Breakfast Greens Recipe Make?

Breakfast Greens makes 6 servings.


What Are The Ingredients For Breakfast Greens Recipe?

The ingredients for Breakfast Greens are:

Swiss chard, a cup chopped, cooked
2 fresh eggs
1/4 cup nonfat milk
1/2 cup breadcrumbs
1/4 cup chopped onions
1/4 cup shredded cheddar cheese
1 tablespoon olive oil


How Do I Make Breakfast Greens?

Here is how you make Breakfast Greens:

ISet oven at 350 degrees. use a 6 muffin, 3 inch wide each muffin tin. Grease the pan, use Pam if available. Mix the other ingredients together in a small bowl. Divide evenly in the pan. Bake for 15 minutes. Will be golden on top. Number of Servings: 6Recipe submitted by SparkPeople user OUTDOOR3.


What's The Nutritional Info For Breakfast Greens?

The nutritional information for Breakfast Greens is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 103.1
  • Total Fat: 5.8 g
  • Cholesterol: 76.0 mg
  • Sodium: 165.5 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.2 g

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