Side Items

Broccoli Summer Slaw is for Lunch.

Broccoli Summer Slaw takes 20 minutes to prepare.

Broccoli Summer Slaw takes 5 minutes to cook.

Broccoli Summer Slaw makes 6 servings.

The ingredients for Broccoli Summer Slaw are:

2 Cups julienne Broccoli
1/2 Cup julienne Carrots
1/4 cup julienne Red Cabbage
1/2 Cup julienne Red Pepper
1 medium Granny Smith Apple julienne
1/4 Cup julienne Onion
1/2 Cup Fat Free Sour Cream
2 oz. Fresh Lime Juice
2 Tbsp French's Honey Mustard
2 Tbsp Cilantro, Chopped
Pinch Salt
Pinch Black Pepper

Here is how you make Broccoli Summer Slaw:

Chop all of the vegetables and place in large mixing bowl. Mix together the lime juice, sour cream, and honey mustard. Mix together with vegetables, and let site for at least 30 minutes in refrigerator. All the flavors will melt together.Number of Servings: 6Recipe submitted by SparkPeople user BARKERX5.

The nutritional information for Broccoli Summer Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 52.8

• Total Fat: 0.6 g
• Cholesterol: 1.4 mg
• Sodium: 38.4 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 2.3 g
• Protein: 2.0 g