Side Items

Sriracha Broccoli takes 10 minutes to prepare.

Sriracha Broccoli takes 15 minutes to cook.

Sriracha Broccoli makes 4 servings.

The ingredients for Sriracha Broccoli are:

3 Heads of Broccoli
2 Tbs Soy Sauce
1 Tsp Sesame Seed Oil
3 Tbs Sriracha (your choice on how spicy you want it. Use 1 1/2 tbs for less spicy)
1 Clove Garlic
Small Handful of Crushed Peanuts (~15)
Black Pepper, to taste

Here is how you make Sriracha Broccoli:

1. Preheat the oven to 400?.2. Cut the broccoli from the stalk into small florets and wash & dry well. (I buy broccoli pre-cut)3. In a large bowl, mix all the seasonings and diced garlic together.4. Coat the broccoli evenly.5. Put the seasoned broccoli onto a baking pan with a baking sheet under.6. Bake for 15 minutes, but remember to toss it half way through.Serve with extra crushed peanuts on top!Serving Size: Makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user PAULA_W_D.

The nutritional information for Sriracha Broccoli is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 91.3

• Total Fat: 5.6 g
• Cholesterol: 0.0 mg
• Sodium: 589.9 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 3.0 g
• Protein: 4.1 g