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Orzo with Feta Butter takes several minutes to prepare.

Orzo with Feta Butter takes several minutes to cook.

Orzo with Feta Butter makes 4 servings.

The ingredients for Orzo with Feta Butter are:

1/2 pound of orzo
salt
2 tbsp of I Can't Believe It's Not Butter
1 cup fat free feta cheese
handful of fresh parsley, chopped
1 cup cherry tomatoes, halved
ground black pepper

Here is how you make Orzo with Feta Butter:

Heat water in large sauce pot to boil and add pasta, cook to al dente. Melt butter in the pot while still hot and combine with feta. Add cooked pasta to feta butter and toss with parsley and tomatoes, season with a little pepper. Number of Servings: 4Recipe submitted by SparkPeople user SHENKLE05.

The nutritional information for Orzo with Feta Butter is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 295.5

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 950.1 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 2.7 g
• Protein: 19.5 g