The recipe Betty Crocker Au Gratin Potatoes w/butter and almond milk

Made From Scratch Recipes

Betty Crocker Au Gratin Potatoes w/butter and almond milk recipe is a meal that takes several minutes to make. If you enjoy for , you will like Betty Crocker Au Gratin Potatoes w/butter and almond milk!

Betty Crocker Au Gratin Potatoes w/butter and almond milk

Betty Crocker Au Gratin Potatoes w/butter and almond milk Recipe
Betty Crocker Au Gratin Potatoes w/butter and almond milk

Au grating potatoes made with cheese packet, butter, and original almond milk

How Long Does Betty Crocker Au Gratin Potatoes w/butter and almond milk Recipe Take To Prepare?

Betty Crocker Au Gratin Potatoes w/butter and almond milk takes several minutes to prepare.


How Long Does Betty Crocker Au Gratin Potatoes w/butter and almond milk Recipe Take To Cook?

Betty Crocker Au Gratin Potatoes w/butter and almond milk takes several minutes to cook.


How Many Servings Does Betty Crocker Au Gratin Potatoes w/butter and almond milk Recipe Make?

Betty Crocker Au Gratin Potatoes w/butter and almond milk makes 9 servings.


What Are The Ingredients For Betty Crocker Au Gratin Potatoes w/butter and almond milk Recipe?

The ingredients for Betty Crocker Au Gratin Potatoes w/butter and almond milk are:

Betty Crocker Au Gratin Potatoes, dry, 4.5c
Water, 1.75c
Original Almond Milk .66c
Butter, unsalted, 2T


How Do I Make Betty Crocker Au Gratin Potatoes w/butter and almond milk?

Here is how you make Betty Crocker Au Gratin Potatoes w/butter and almond milk:

Heat water and milk, add butter, whisk in cheese packet, pour over potatoes in 8x8 dish. Bake at 450F uncovered for 25min, or until top is golden.Serving Size: makes about 9 2/3c servingsNumber of Servings: 9Recipe submitted by SparkPeople user SASSYCHLOIE.


What's The Nutritional Info For Betty Crocker Au Gratin Potatoes w/butter and almond milk?

The nutritional information for Betty Crocker Au Gratin Potatoes w/butter and almond milk is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 2.7 g
  • Cholesterol: 6.9 mg
  • Sodium: 572.3 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.1 g

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