The recipe Sauteed Cabbage

Made From Scratch Recipes

Sauteed Cabbage recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Sauteed Cabbage!

Sauteed Cabbage

Sauteed Cabbage Recipe
Sauteed Cabbage

How Long Does Sauteed Cabbage Recipe Take To Prepare?

Sauteed Cabbage takes 10 minutes to prepare.


How Long Does Sauteed Cabbage Recipe Take To Cook?

Sauteed Cabbage takes 25 minutes to cook.


How Many Servings Does Sauteed Cabbage Recipe Make?

Sauteed Cabbage makes 8 servings.


What Are The Ingredients For Sauteed Cabbage Recipe?

The ingredients for Sauteed Cabbage are:

One half pound bacon
2 large stalks celery, diced
1 medium onion, sliced thin
3/4 head cabbage, sliced
Salt/ Pepper to taste


How Do I Make Sauteed Cabbage?

Here is how you make Sauteed Cabbage:

cook bacon until crumbly. Remove bacon from pan leaving some grease. Add onion and celery to pan and cook to tender. Add Cabbage and stir, cover. cook, stirring occasionally until cabbage is semi-tender. Salt and Peper to taste. Garnish with crispy bacon. Number of Servings: 8Recipe submitted by SparkPeople user KLCMBAT.


What's The Nutritional Info For Sauteed Cabbage?

The nutritional information for Sauteed Cabbage is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.9
  • Total Fat: 4.2 g
  • Cholesterol: 6.7 mg
  • Sodium: 253.3 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.9 g

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